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Three things we do that don't scale — and why we do them anyway
GOOD BUDS hand-bucks every plant after a slow whole-plant hang dry, pheno-hunted 160,000 seeds from the Netherlands to develop strains like Gluerangutan, and farms in living soil beds running continuously since 2019. None of these is efficient — they're the long-term decisions behind an FVOPA Certified Organic family farm on Salt Spring Island.
One harvest a year
Sun-grown cannabis on Salt Spring Island runs on one harvest a year — Gluerangutan and Timewarp come off the field once each fall, in living soil beds that have been working since 2019. Tyler Rumi on what one harvest actually requires, the year we lost a third of the crop, and why we still grow the way we do.
Press
As featured in
Did you know GOOD BUDS was the first LP in Canada to be awarded with an outdoor grow license?
GOOD BUDS dives into Cultivation & Distribution Plans after receiving sales license from Health Canada.
Thanks to our friends over at Sessions High Life, we’ve been nominated #1 on their list of who’s bringing Canada’s finest cannabis products to the table.
GOOD BUDS becomes one of the first Living Wage Employers in the Cannabis Growing Sector.
GOOD BUDS launches Whole Flower Concentrates in Alberta
GOOD BUDS wins Concentrate of The Year & Best Social Media awards.
GOOD BUDS achieves Organic certification from the Fraser Valley Organic Producers Association.
For press queries, contact Alex Rumi.